Browse products in production group:
Browse products in production group:
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DUNLOP PRICEMASTOR FOOD
White, water-repellent, PVC boots for food industry, with white polyester lining. They are resistant to mineral, animal and vegetable oils and fats, disinfectants, blood, fertilizers and other chemicals. Size 36-47NAME: DUNLOP PRICEMASTOR FOODSKU:   DNLP-380BVRead moreDUNLOP PROTOMASTOR FULL SAFETY
Yellow waterproof PVC boots with a steel toe-cap and a steel midsole, which provide the highest level of protection from mechanical injuries (200 J impact and compression of 15 kN). The SRA anti-slip sole prevents slipping, especially in case of ceramic tiles covered with liquid (soap). The sole has a shock absorber in ...NAME: DUNLOP PROTOMASTOR FULL SAFETYSKU:   DNLP-142YPRead moreDunlop Purofort Fieldpro Full Safety S5 CI SRC
The new improved model of the previous Dunlop Purofort® Professional S5 model is intended for complete protection of the feet from impact and cuts, as well as from cold (down to -20 ° C) and water penetration. Compared to the previous model, Dunlop Purofort Fieldpro features a narrower Snug-Fit design around the ankle, ...NAME: Dunlop Purofort Fieldpro Full Safety S5 CI SRCSKU:   DNLP-EG62E33Category:  Boots (O4, O5, S4, S5), Protective profilesRead moreDunlop Purofort® FoodPro O4 FO CI SRC
White water-repellent boots specifcally designed for food industry, made of Purofort® material, with antibacterial lining which prevents unpleasant smell. The antistatic, anti-slip sole provides superior resistance to slipping, it is easy to clean, and provides insulation from cold (up to -20°C). The heel area (with a ...NAME: Dunlop Purofort® FoodPro O4 FO CI SRCSKU:   DNLP-DA60131Read moreDunlop Purofort® FoodPro S4 CI SRC
Water-repellent safety boots, with steel toecap, specially designed for food industry. They are made of Purofort® material, with antibacterial lining which eliminates foot odor. Antistatic, anti-slip sole provides superior slip resistance. It is easy to clean and provides cold insulation (down to -20°C). Heel area (wit ...